STARTERS
Seafood Sharing Plate (gf) Grilled Prawns, Scallops, Oysters kilpatrick and Smoked salmon 36.9
Oysters – Natural 22/44 – Kilpatrick 23/46
Mediterranean Sharing Plate (gf) Marinated beef , chicken tenders, calamari with a mini greek salad 36.9
Saganaki Cheese (gf) with warm kalamata olives 17.9
Open Souvlaki (E) 25 (M) 37.5 marinated eye fillet beef skewers, grilled pita, tzatziki & greek salad
Salt & Pepper Calamari (E) 22.9 (M) 35 with garlic aioli
Portarlington Mussels in a white wine, lemon, garlic, & chilli sauce with fresh baguette (E) 18.5, (M) 26.5
Sliced Baguette with olive oil & balsamic 6
SALADS
Caesar cos lettuce, poached egg, croutons, anchovies, bacon & parmesan cheese 18.9
Pear & Goats Cheese (v. gf) mixed greens, red onion, capsicum, cashews & dried cranberries 18.9
Greek (gf v) olives, cucumber, onion, tomato, capsicum & fetta cheese 18.9
ADD: chicken, calamari, smoked salmon or 9.9
PASTA + RISOTTO
Spaghetti Marinara fish, prawns, scallops, calamari & mussels tossed with virgin olive oil, garlic & fresh herbs 36.5
Doyles Pumpkin Risotto (v gf) toasted pinenuts, semi dried tomatoes, fetta & baby spinach 25
Traditional Lasagne layered with bolognaise & béchamel cheese sauce 20.9
SIDES
SIDES (S) 7.5 (L) 10.5 Garden Salad, Seasonal Greens, Mashed Potato, Chips
GRILL
Eye Fillet 180gm 35.5
Porterhouse prime cut 300gm cooked to your liking with vegetables & your choice of sauce 42.5
Our steaks are cooked to your liking and served with red wine jus, hand cut chips, and salad of rocket, parmesan, cherry tomato, red onion with balsamic dressing
MAINS
Twice Cooked Duck (gf) burnt orange sauce, pumpkin purée & citrus salad 39
Parma with chips 29.9
Seafood Chowder with prawns, mussels, scallops, clams and fresh fish w. crusty bread 30
Veal Scaloppine Alla Roma Panfried medallions with mushrooms, bacon & white wine cream sauce served with mashed potato & vegetables 38.5
SEAFOOD
Doyles Fish & Chips Crispy fried flathead tails with chips, garden salad & tartare sauce 37.5
Seafood Saganaki (gf) Pan-fried scallops, prawn cutlets, calamari, mussels & fish on grilled kefalograviera cheese with garden salad 48
Grilled Rockling with Greek salad and chips 37
Whole NZ Flounder (gf) basted in lemon & oregano with a side of garden salad & chips 49
Doyles Grilled Seafood Platter for two oysters natural, scallops, smoked salmon, split Morton bay bugs,
mussels, calamari, king prawns, with garden salad & chips 185
DESSERT
Lemon Tart with citrus salad and double cream 12.9
Sticky Date Pudding w. butterscotch sauce & vanilla ice-cream 12.9
Crème Brulee with toffee sugar crust and double cream 12.9
Ice-cream Sundae vanilla ice-cream with nuts & your choice of strawberry or chocolate topping 12.9
Affogato vanilla ice-cream with a double shot of espresso, with your favourite liqueur 15.5
CHILDREN’S MENU
all items 13.9 each
Fish & Chips
Calamari & Chips
Marinated beef fillet skewers w. chips
Marinated Chicken tenderloins w. chips
Lasagna & chips
Penne Bolognaise
Kids ice cream w. strawberry or chocolate topping 5.5
All prices include GST / we cannot split bills / 10% surcharge on Public Holidays